Tasty Sunday Salad Recipe

Butter Lettuce Salad

This recipe provides 2 servings

Ingredients:

1 tablespoon white balsamic vinegar

1 tablespoon chopped fresh chives

3 tablespoons extra-virgin olive oil

1 head butter lettuce, separated into leaves

2 slices of bacon, cooked until crisp and broken into bit sized pieces

2 hard-boiled eggs, halved and lightly salted and peppered

¼ cup toasted almonds, roughly chopped

1 ½ ounces blue cheese, crumbled

Sea salt and freshly ground black pepper to taste

Instructions:

1)    Whisk to combine the vinegar, oil, chives, and salt and pepper to taste in a bowl.

2)    Toss the lettuce with the dressing in a large bowl.

3)    Divide the bacon, eggs, nuts, and cheese between the two, layering them in that order.

Enjoy!