Sunday, December 29, 2019

Sunday Salmon Recipe

 Yummy Salmon Recipe 

This recipe provides 4 servings.


1)    4 salmon fillets approximately 6 ounces each
2)    2 tablespoons olive oil
3)    1/2 teaspoon sea salt 
4)    1/4 teaspoon pepper
5)    2 teaspoons minced garlic
6)    1 1/2 teaspoon Italian herb seasoning blend
7)    1 medium lemon


1)    Heat oven to 400 degrees and lightly grease a large baking pan with a little olive oil. Arrange salmon fillets on the baking sheet and season with sea salt and pepper.

2)    Stir together olive oil, minced garlic, Italian herb blend, and juice of 1/2 lemon. Spoon over salmon fillets being sure to rub all over the tops and sides of the salmon.

3)    Thinly slice remaining 1/2 of lemon and top each piece of salmon with a slice of lemon.

4)    Bake for approximately 15 minutes until salmon is opaque and flaky when pulled apart with a fork.

Recipe suggestion: Garnish with fresh thyme if desired and serve.


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