Kale Caesar Salad
This recipe provides 4 servings
Ingredients:
1) ¼ cup mayonnaise
2) ¼ cup finely grated Parmesan
3) 2 tablespoons olive oil
4) 2 tablespoons lemon juice
5) 2 teaspoons Dijon mustard
6) 1 ½ teaspoons Worcestershire sauce
7) 1 bunch kale, stems discarded and leaves thinly
sliced
8) ¼ small red onion, thinly sliced
9) 2 hard- boiled eggs, chopped
10) sea salt and pepper
Instructions:
Whisk together the mayonnaise, lemon juice, Parmesan,
mustard, olive oil, Worcestershire sauce, ¾ teaspoon salt & ½ teaspoon
pepper. Add the kale, eggs, and the onion and toss to combine together.
Enjoy!
No comments:
Post a Comment