Healthy Monday Recipe

Chicken with Gingery Peanut Noodles

This recipe provides 4 servings

Ingredients:

1) 2 cups cooked shredded rotisserie chicken
2) 1/2 pound spaghetti
3) 1/2 cup peanut butter
4) 3 tablespoons rice vinegar
5) 3 tablespoons low-sodium soy sauce
6) 1 tablespoon brown sugar
7) 1 teaspoon grated fresh ginger
8) 1/2 cucumber, cut into strips
9) 1 red bell pepper, sliced
10) 2 scallions, sliced
11) 2 tablespoons chopped unsalted roasted peanuts


Instructions:

1) Cook the pasta as instructed by the package directions; drain.

2) Blend 1 cup water, the peanut butter, soy sauce, rice vinegar, brown sugar, and ginger in a blender. Toss with the pasta, chicken, cucumber,bell pepper, and scallions. Sprinkle with the 2 tablespoons chopped roasted peanuts.


Enjoy!