Thursday, January 17, 2013

Good to Know Info




Studies suggest that men and women who consume eight or more servings of fruits and vegetables daily have a 20% lower risk of coronary heart disease than those who have less than 3 servings. Individuals who consume just one additional fruit or veggie serving per day reduce their total risk of heart disease by 4%.





Studies also suggest that consumption of cruciferous produce may reduce breast cancer risk by approx. 45 % in women.







Consuming 8 or more servings of fresh produce can be challenging for many people. However, once a juicer enters the equation; it then become very easy!



Freshly made juice contains a cornucopia of the elements that make fruits and vegetables so good for you!



Freshly made juice is a health festival!




Another benefit to juicing: If you have children and are struggling to get them to eat more fruits and veggies, juicing is the answer!




 If you use apples and carrots as a base, the juice will be sweet enough to disguise almost anything else, thus you can add broccoli, your children will not notice but will benefit from the added broccoli.





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