Have you ever tried Kale Chips ?
If you have not, try this easy recipe!
Ingredients:
1) 1 head of kale
2) 1 1/2 tablespoons olive oil
3) a pinch of sea salt
4) sprinkle with fresh ground pepper
Directions:
Remove the ribs from the kale and cut into 1 1/2 inch pieces. Place in mixing bowl, gently toss.mix with olive oil, salt and pepper.
Bake at 275 degrees for approx. 30 mins, until crisp, turning the leaves half-way through cooking process.
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