Friday, November 2, 2012

Crock Pot Recipe 6

Classic Chili

*This recipe provides 8 servings.*


3 pounds lean ground beef, cooked and drained
1/2 cup low-sodium beef broth
2 large onions, chopped
6 cloves of garlic, minced
2 14 ounce can red, black, or white beans, rinsed and drained
1 tablespoon cumin
1 teaspoon cayenne pepper
2 jalapenos, seeded and minced
1 14 ounce can diced tomatoes
2 green peppers, chopped


1) Add all ingredients to crock pot.

2) Cover and cook on low for 8-9 hours or on high for 4-5 hours.

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